Food Distribution

More Than Just Sanitation. It’s Optimization.

Say goodbye to staffing challenges, audit worries, and production issues

End the Struggle of Stressful Sanitation

It all starts with one little slip-up in sanitation protocol, but before long, you’re in a whirlwind of panic and disorganization. You’re trying to keep up with increasingly stringent audit requirements, but without the right resources, it feels impossible. You find yourself struggling to maintain control over:

High staff turnover

Failing audits due to lack of proper training and documentation

Time wasted on inefficient sanitation processes

Poor sanitation can take away your focus on more important production priorities, but with the right system in place, you can make stress-free sanitation a reality.

LEarn more

Optimized Sanitation Services To Keep Your Facilities Running Smoothly

a group of people working on a laptop in a warehouse

Keep your sanitation team fully staffed and up-to-date with the latest safety protocols and best practices.

Eliminate turnover costs and the work associated with hiring and training staff.

Improve morale and overall working conditions by reducing sanitation-related work.

Read case study

Achieve 100% success on all sanitation portions of your audits and inspections.

Access continual KPI tracking to ensure audit readiness.

Eliminate pre-audit fire drills to help lower food waste, increase food donations, and save on emergency cleaning expenses and time.

LEarn more

a clipboard with a bunch of different logos on it

two ipads displaying information about a building

Free up your management team to focus on revenue-generating activities

Increase efficiency and production

Gain expertise by adding a dedicated sanitation Site Manager as part of your team

See Benefits

Discover What Sets Us Apart

Transparency

Get daily access to service performance and KPI reporting that keeps you informed and in the know.

Ethics

Let our dedication to professional standards demonstrate the importance we place on delivering the services we promise - No exceptions. Ever!

Commited Supervision

You’ll be in great hands with a team dedicated and focused 100% on your business only.

Weighing the Pros and Cons of Insourcing vs. Outsourcing Your Sanitation Services

Insourcing

Outsourcing

Management

Decreased productivity and lack of focus amongst staff

More free time for managers to focus on revenue-generating activities

Cost

Variable, hard, and soft costs such as recruiting and hiring, onboarding and training, pre-employment screenings, benefits and severance packages

A single predictable cost

Overhead

Must recruit, train and maintain employees and boost morale

Immediate access to a skilled and dependable cleaning team with no recruitment, training, or retention costs

Staffing

Struggling to stay fully staffed

100% fully staffed all of the time

Talent

Non-career cleaning professionals who use sanitation as a stepping stone to other opportunities

Career cleaning professionals

Time

Huge Investment

Minimal investment

Quality of service

Not consistent, varying degrees of sanitation compliance

Consistent sanitation levels achieved 100% of the time

audits

Constantly worrying about maintaining compliance, passing sanitation portion of audits, and the risk of being shut down

100% confidence in passing the sanitation portion of your audits

Meet Francie Buck

TEC Service’s VP of Food Safety & Distribution

Francie Buck is a highly experienced Food Safety expert with over 20 years of expertise in providing food safety training programs, auditing schemes, and sanitation solutions for global retailers and distributors. As a valuable resource for our clients, she offers guidance and support to ensure their sanitation practices align with the highest standards of quality and safety. Actively involved in the food safety conversation, Francie provides industry professionals with valuable educational resources to stay up-to-date on regulations and best practices.

Francie is an invaluable resource to our clients, offering guidance and support to ensure their sanitation meets the highest standards of quality and safety. She is also actively involved in the food safety conversation and provides valuable educational resources to help industry professionals stay up-to-date on regulations and best practices.

Discover the Real Savings Behind Outsourcing Sanitation

Schedule Discovery Call

a large warehouse filled with lots of shelves

FAQs

What cleaning and sanitation services do you provide?

We offer full service cleaning and sanitation services for your warehouse. We use the latest in sanitary technology and processes to ensure that your facility is always up to code and compliant with regulations.

What type of guarantee do you offer?

We guarantee that you'll pass the sanitation requirements of your audit.

Do you have a food safety team that can partner with ours to proactively prepare for our food safety audits?

Yes, we do. Our VP of Manufacturing and Distribution and On-Staff Food Safety Expert, Francie Buck, has over two decades of experience providing food safety training programs and auditing schemes. She is an invaluable resource to our clients in ensuring their sanitation meets the highest standards of quality and safety. Francie also provides educational resources to help industry professionals stay informed.

What type of reporting do you provide?

We offer comprehensive reporting solutions utilizing our proprietary ClearPoint™ technology, including detailed daily site manager QA reports and facility summary reports that provide an overview of service quality KPI's. These reports offer inspection guidelines, observations, evaluations, action items, and customer satisfaction metrics. Additionally, they provide insights into allergen spills, deep slot cleaning, and total spill counts.