More Than Just Sanitation. It’s Optimization.
Say goodbye to staffing challenges, audit worries, and production issues
End the Struggle of Stressful Sanitation
It all starts with one little slip-up in sanitation protocol, but before long, you’re in a whirlwind of panic and disorganization. You’re trying to keep up with increasingly stringent audit requirements, but without the right resources, it feels impossible. You find yourself struggling to maintain control over:
High staff turnover
Failing audits due to lack of proper training and documentation
Time wasted on inefficient sanitation processes
Poor sanitation can take away your focus on more important production priorities, but with the right system in place, you can make stress-free sanitation a reality.
Optimized Sanitation Services To Keep Your Facilities Running Smoothly
Keep your sanitation team fully staffed and up-to-date with the latest safety protocols and best practices.
Eliminate turnover costs and the work associated with hiring and training staff.
Improve morale and overall working conditions by reducing sanitation-related work.
Achieve 100% success on all sanitation portions of your audits and inspections.
Access continual KPI tracking to ensure audit readiness.
Eliminate pre-audit fire drills to help lower food waste, increase food donations, and save on emergency cleaning expenses and time.
Free up your management team to focus on revenue-generating activities
Increase efficiency and production
Gain expertise by adding a dedicated sanitation Site Manager as part of your team
Discover What Sets Us Apart
Get daily access to service performance and KPI reporting that keeps you informed and in the know.
Let our dedication to professional standards demonstrate the importance we place on delivering the services we promise - No exceptions. Ever!
You’ll be in great hands with a team dedicated and focused 100% on your business only.
Weighing the Pros and Cons of Insourcing vs. Outsourcing Your Sanitation Services
Food Manufacturing Facilities
Food Distribution Facilities
Meet Francie Buck
TEC Service’s VP of Manufacturing and Distribution and On-Staff Food Safety Expert
Francie Buck is our Food Safety expert at TEC Services, with over two decades of experience providing food safety training programs, auditing schemes, and sanitation solutions. She has a special focus on post-harvest food supply chain processes involving Pome, Citrus, and Potato crops.
Francie is an invaluable resource to our clients, offering guidance and support to ensure their sanitation meets the highest standards of quality and safety. She is also actively involved in the food safety conversation and provides valuable educational resources to help industry professionals stay up-to-date on regulations and best practices.
Are you ready to optimize your sanitation Process and increase productivity?
We offer full service cleaning and sanitation services for your warehouse. We use the latest in sanitary technology and processes to ensure that your facility is always up to code and compliant with regulations.
We guarantee that you'll pass the sanitation requirements of your audit.
Yes, we do. Our VP of Manufacturing and Distribution and On-Staff Food Safety Expert, Francie Buck, has over two decades of experience providing food safety training programs and auditing schemes. She is an invaluable resource to our clients in ensuring their sanitation meets the highest standards of quality and safety. Francie also provides educational resources to help industry professionals stay informed.
We offer comprehensive reporting solutions utilizing our proprietary ClearPoint™ technology, including detailed daily site manager QA reports and facility summary reports that provide an overview of service quality KPI's. These reports offer inspection guidelines, observations, evaluations, action items, and customer satisfaction metrics. Additionally, they provide insights into allergen spills, deep slot cleaning, and total spill counts.